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Generally speaking, you don't need any water to make coffee.-introduction to hand flushing
Generally speaking, there is no water for brewing coffee-about 98% and 99% of a cup of coffee is water, so make good coffee and make wine. just like brewing tea, good water quality can show the aroma and mellowness of coffee. so do the more delicious mineral water and coffee match? Because most mineral water contains sodium. Manganese. Calcium. Hard water with high magnesium, hard water can hinder and
2016-11-01 Brewing coffee water general no what utensils hand brewing introduction brewing -
Generally speaking, is the coffee mother bean or common bean?-Coffee, common bean or mother bean?
General coffee is female beans or public beans-coffee beans are good or good coffee beans are divided into male beans and female beans, male beans are slightly smaller, jujube-shaped. The size of mother bean is larger than that of male bean, and its appearance is semi-jujube-shaped. Mother bean coffee taste slightly bitter, sour, coffee taste heavy, need to add a partner or milk to drink. Common beans taste mellow, no sour taste, like black coffee taste, male beans are the most
2016-12-05 General coffee mother bean or male bean general female bean or male bean. -
Delong automatic coffee machine extraction time and grinding thickness installation and cleaning
Delong automatic coffee machine extraction time and grinding thickness installation and cleaning generally speaking, the aroma of coffee is more affected by coffee freshness, coffee powder freshness and coffee grinding size. Generally speaking, coffee beans taste best between 3 weeks and 3 months after bagging, and coffee beans that are more than 6 months old had better not be used. The shelf life printed on the outer package of coffee beans is usually one year.
2016-11-26 Delong fully automatic coffee machine extraction time grinding thickness installation cleaning de -
Coffee brewing method: the historical origin and operation method of hand-made coffee
I like to make myself a cup of coffee at the beginning of the day, the beautiful melody of the bean grinder and the slow and graceful flow of the thin-mouth pot, as if gently opening the curtain of the day. Making coffee by hand allows you to quietly focus on such a wonderful thing. I like to collect my thoughts and adjust my mood in this quiet process. I feel as excited as waiting for the sunrise.
2015-12-02 Coffee brewing hand brewing history origin operation method -
Coffee brewing method hand brewing pot: an introduction to the history of hand brewing coffee and an analysis of its operation methods
I like to make myself a cup of coffee at the beginning of the day, the beautiful melody of the bean grinder and the slow and graceful flow of the thin-mouth pot, as if gently opening the curtain of the day. Making coffee by hand allows you to quietly focus on such a wonderful thing. I like to collect my thoughts and adjust my mood in this quiet process. I feel as excited as waiting for the sunrise.
2016-01-06 Coffee brewing way hand pot history origin introduction operation method -
Is Fine Coffee defined as the Fine Coffee in Coffee? what kind of coffee should speak on the basis of results?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-boutique coffee introduction the American Fine Coffee Association pointed out that through the comprehensive cup test (blind test) score of more than 80 points can be defined as boutique coffee beans, if the blind test score of less than 80 points, then classified as commercial beans. In 1978, Ms. Knudsen was in Montebourg, France.
2020-02-06 Boutique coffee definition medium what comparison to score to speak professional -
Generally speaking, what kind of water temperature is the most suitable for making coffee?
Coffee is a kind of drink that can excite nerves. It is recommended that you first put coffee powder into the pot, then put in water above 1/5 degrees Celsius to brew and stir evenly until the aroma of coffee comes out, and then add 2/5 cold boiled water. If you want to drink it now, it is recommended to add ice cubes, and the rest can be frozen in the refrigerator to prevent the fragrance from being distributed, if you want to.
2016-10-20 Brewing coffee general no which kind temperature how much suitable can -
"Cup test", let the good coffee speak for yourself.
Communication of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) We often see our cup testers in the cama head office. Maybe this is the first time many people have heard the word cup test and wondered how the action of cup test has anything to do with the quality of coffee. Today, let's take you to understand what is the so-called cup test: the cup test is very straight.
2017-10-07 Cup Test Coffee self Voice Professional Communication attention Workshop Wechat -
Boquette green green raw bean Villa Donica Manor boutique coffee
1. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. two。 Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best. 3. The harvesting method and refining method are adopted. Generally speaking, manual harvesting method and washing essence are adopted.
2016-06-30 Pokui turquoise raw beans Villa Donica manor boutique coffee -
The detailed process of making hand-made coffee
Strictly speaking, the water temperature of hand-brewed coffee depends on the variety of beans. Generally speaking, the water temperature is 9095 degrees Celsius. Before wetting the coffee with water, put the folded filter paper into the filter cup and put the filter cup on the coffee cup. Pour hot water into the filter cup, let the water wet the filter paper, remove the smell of the filter paper, and wet the filter cup and coffee cup together.
2017-02-22 Production hand brewing coffee detail process steps strictly speaking -
Unique country gives birth to this unique coffee culture Swiss coffee culture introduces coffee yogurt
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) each country has developed its own coffee culture, but Switzerland is a little different. Switzerland is also known as a country with high coffee consumption. Let's take a look at this special coffee culture and characteristics. Switzerland, a country with high coffee consumption, is the only country with high global coffee consumption in Europe. Its
2017-12-20 Unique national gestation coffee culture Switzerland introduction coffee yogurt professional -
Sumatra manning coffee. What is gayo Manning? The characteristics of Manning coffee.
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Emerald Manning is just one of the names given by some sellers. There is no such name in the world or Indonesia. Generally speaking, the correct term should be Gayo Arabica, Gayo Mandheling, Lake Tawar or Takengon Mandhe.
2018-05-16 Sumatra Mante Coffee gayo what is characteristic Professional knowledge -
Generally speaking, the bean grinding machine produces more fine powder, and the powder sieve can give you a better cooking experience.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee powder sieve-let your hand grinder also have electric bean grinder use the sieve to improve the level of hand coffee grinding coffee is to increase the speed of coffee extraction, different extraction methods need to be matched with suitable grinding fineness, finer grinding, brewing time
2018-05-18 Generally bean grinder there will be more fine powder produce sieve powder energy for you okay -
Boutique Coffee from Panamanian region and Manor Panama BOQUETE Costa Rica
1. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. two。 Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best. 3. The harvesting method and refining method are adopted. Generally speaking, manual harvesting method and washing essence are adopted.
2016-06-30 Panama producing area Manor Fine goods Coffee Boqui BOQUETE Costa -
The time of raising beans and waking up beans of fine coffee
The harvesting method and refining method are adopted. Generally speaking, it is better to adopt manual harvesting method and water washing refining method. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best soil.
2016-06-30 Fine products coffee beans wake-up beans method time use harvest preparation general and -
Introduction to the production of uniform and glossy Honduran Coffee
Speaking of Honduran coffee, many people may feel very strange. Is there coffee in Honduras? In my impression, this is one of the most restless countries in China and the United States, and the current political situation is still very unstable. The only thing that can be connected with it is the world-famous diving resort of Honduras Blue Cave. Coffee? Will there be coffee production in such a chaotic country? But, indeed, Honduras
2016-06-27 Color uniform glossy Honduras coffee production introduction speaking of -
Charming sour wine and deep dark chocolate flavor of Yemeni coffee all-day coffee
1. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. two。 Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best. 3. The harvesting method and refining method are adopted. Generally speaking, manual harvesting method and washing essence are adopted.
2016-06-30 Human Wine thick Chocolate Taste Yemen Origin Coffee Sun essence -
The founder of T97 Coffee speaks bravely! Defeating Luckin Coffee is what I want.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie coffee, WeChat: qjcoffeex by shouting wheat with goods, as well as the unique "big mouth" anchor, T97 coffee in a short time
2022-10-25 -
What kind of coffee is suitable for siphon pot? comparison of the characteristics of siphon coffee and hand coffee
Generally speaking, the reason why the siphon pot is not as common as ground coffee (such as espresso) is that it has much higher technical requirements than ground coffee, and the procedure is more complicated, but relatively speaking, siphon coffee is more hierarchical and mellow than ground coffee, so I like coffee.
2021-12-17 -
Honduras Coffee Plantation Honduras Coffee Region
Speaking of Honduran coffee, many people may feel very strange. Coffee in Honduras? In my impression, this is one of the most restless countries in China and the United States. The current political situation is still very unstable. The only thing that can be associated with it is the world famous diving resort of Honduras Blue Cave. Coffee? How can coffee be produced in such a chaotic country? But really, Hong.
2016-05-17 boutique coffee honduras estate region speaking possible